f1 foragesafe

A three-strain silage inoculant for a fast, controlled pH drop — and a cooler, more stable clamp face at feed-out.

3 strains

Two lactic, one propionic

pH 3.8–4.2

Target stable range

Grass & maize

Suitable crops
Large silage pit

overview


F1 ForageSafe is a silage additive applied at clamping. It combines two lactic acid producing bacteria with a propionic acid producing strain, so the clamp ferments quickly and then holds up better once the face is opened to air.

Once the crop is clamped, the race is on: get the pH down quickly, remove oxygen and protect the feed value you grew in the field. Slow fermentation gives undesirable organisms more time to work, protein can break down to ammonia, and heating at feed-out wastes dry matter and energy.

RIGHT FOR YOU IF

You clamp grass or maize, move slowly across the clamp face, or have seen mould, heating or refusals in previous silage.

KEY BENEFITS


A fast, controlled pH fall

Targets pH 3.8 to 4.2, slowing undesirable fermentation before it can take hold

More true protein retained

Less protein broken down to ammonia, so more useful protein stays in the silage.

Cooler feed-out, less waste

Propionic acid is associated with inhibition of yeasts and moulds, so silage can stay cooler for longer once air reaches the face. Less heating means less dry matter waste.

Better intakes at the trough

Cooler, cleaner forage supports appetite, and generally presents better at the trough.

Source: F1 ForageSafe Farmer Technical Guide, TBA Ltd. Actual response depends on crop, clamp, dry matter, ration and cow factors.


Two lactic acid producing bacteria drive the fermentation; a third strain converts some of that lactic acid into propionic acid, which is what keeps the face stable when air gets in.

Strain 01

L. acidilactici

Starts fermentation fast, helping to get lactic acid production moving early.

Strain 02

L. plantarum

Finishes the controlled lactic fermentation and supports the pH drop.

Strain 03

A. propionici

Slowly uses some lactic acid as an energy source and converts it to propionic acid, supporting aerobic stability.


pH higher

Rapid, controlled fall

A fast pH drop slows undesirable fermentation, helps retain energy and reduces the chance of protein being broken down to ammonia. Better preserved forage means more useful feed value from the crop already grown.

Suitable Forage & Conditions


Well suited to

  • Grass and maize crops clamped for silage
  • Clamps where the face moves slowly — stable feed-out matters most here
  • Farms where previous silage has shown mould, heating or refusals
  • Situations where retaining true protein and energy is a priority
  • Good clamp management — it works best when the basics are right
  • Proper consolidation and fast sealing to keep oxygen out
  • Correct chop length and dry matter for the crop
  • Tidy feed-out management across the face

Think of it as part of the whole silage system, not a replacement for any part of it.

Before use, check

  • Which crop and what dry matter are you expecting?
  • Has the silage heated before?
  • How quickly do you feed across the face?
  • What are the ration and performance targets?

1 · Right crop

Know grass or maize crop, dry matter and chop length.

2 · Even application

Apply at the correct rate with clean water and calibrated equipment.

3 · Tight clamp

Compact well, seal fast and keep oxygen out.

4 · Good feed-out

Keep the face tidy and move across it quickly enough.

APPLICATION RATE

To be confirmed

Dilution & mixing

To be confirmed

Equipment & coverage

To be confirmed

Product typeThree-strain silage inoculant
Mode of actionTwo lactic acid producing bacteria plus
one propionic acid producing strain
Target pH3.8 to 4.2
Suitable cropsGrass and maize
Format & pack sizeTo be confirmed
Storage & shelf lifeTo be confirmed
Active strainsLactobacillus acidilactici
Lactobacillus plantarum
Acidipropionibacterium propionici

Milk yield over 13 weeks

Control versus three-strain inoculant, measured in kg/day across a 13-week period. The three-strain inoculant line sits above control for much of the period.

How to read the data: actual response depends on crop, clamp, dry matter, ration and cow factors.

Temperature rise above ambient

Measured in °C over 7 days of aerobic exposure, control versus three-strain inoculant.

Fresh-Guard Figure 1
Dry matter loss during exposure

Measured as % loss during aerobic exposure, control versus three-strain inoculant.

Practical meaning

Cooler feed-out and lower dry matter loss means less waste. This matters when silage faces heat up, where feed-out is slow, or where previous clamps have shown mould and refusals.

Is F1 ForageSafe right for your clamp?